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Simple Mills, Naturally Gluten-Free, Almond Flour Mix, Pizza Dough, 277 g

Dhs. 55.00 AED
At Simple Mills, we believe that when you eat better, you not only feel better, but you also have more energy to pursue a passion-filled life. That's why we are devoted to providing foods that are made with simple, whole food ingredients and that taste absolutely amazing. Enjoy!
  • Only 12 g of Carbs per Serving
  • 3 g Protein per Serving as Prepared
  • 8 Simple Ingredients
  • Non-GMO Project Verified
  • Certified Gluten-Free
  • Vegan
  • Paleo-Friendly
  • Gum Free
  • Dairy Free
  • Soy Free

Inside you'll find 8 hand-selected, whole food ingredients you'll fall in love with!

Other Ingredients

Almond flour, arrowroot, flax meal, cauliflower, baking soda, organic oregano, cream of tartar, organic garlic.

Suggested Use

Pizza Dough

Things you'll need:

2 Tbsp Apple Cider Vinegar + 2 Tbsp Oil (Grapeseed or Vegetable) + 6 Tbsp Water

Makes two 8" pizza crusts

Heat oven to 350ºF.

Whisk apple cider vinegar, oil and water together in a large bowl. Add mix; stir well until a firm dough forms.

*Amount of dry mix may vary slightly. If dough is too dry, slowly add more oil as needed.

Divide dough into two equal portions; roll into balls. Place each ball on an oiled pan. Lightly oil hands (to prevent sticking). Shape dough into two 8-inch circles with raised edges.

Bake crusts for 5 minutes without toppings. Remove from oven; add sauce and any desired toppings. Bake for an additional 10-15 minutes.

Remove from oven, slice and enjoy!

Save for another day! Our mixes don't contain any preservatives, so one made, store your treats in the fridge or freezer.

Mix it Up: Try these inspired pizza toppings:

  • Tomato, basil, mozzarella & onion
  • Prosciutto & sliced fig
  • Barbecued chicken, caramelized onions & blue cheese
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